Apremont Vin de Savoie
- White
- Jacquere
About Romain Chamiot
Seven hectares scattered among 30 par- cels, nearly all planted to the local white cepage Jacquère, make up the vast majority of the domaine.
Seven hectares scattered among 30 par- cels, nearly all planted to the local white cepage Jacquère, make up the vast majority of the domaine.
A pleasant and straightforward wine, it is clean and lively on the palate, with a bit of flesh brought about by a few grams of residual sugar. All stages of fermentation and élevage are in cuve (a mix of stainless steel and enamel), and the mountainous terrain, coupled with a dry climate, keep the grapes clean and free of moisture-related problems, allowing for an exceptionally low addition of sulphur.