Domaine des Trois Toits Muscadet Sevre-et-Maine Cru La Haye Fouassiere

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  • Muscadet/Melon de Bourgogne

The domaine owns a single hectare of 40-year-old vines in the renowned cru La Haye Fouassiere, whose terroir consists of mica-schist covered in just 30 centimeters of topsoil. As per cru guidelines, Vincent and Cécile age this cuvée in tank for 18 months, followed by at least six months in bottle before release, and the maximum yield allowable is 45 hectoliters per hectare. With a depth charge of somber earth-inflected minerality, La Haye Fouassiere is built for the long haul—powerfully concentrated and commanding in its intensity on the palate.

About Domaine des Trois Toits

The Domaine des Trois Toits was built on the old foundation of an ancient abbey established there in the 17th century. The cave is built entirely of stone and its roof is marked by three peaks – thus its name: “Trois Toits” or three roofs.

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