Vin de Pays de Vaucluse Rouge
- Red
- Marsellan (70%), Merlot (30%)
About Domaine de Fenouillet
The brothers Soard, Patrick and Vincent, own and operate this impeccable domaine the cellars of which are situated in the village of Beaumes de Venise, in the shadows of Mont Ventoux and the Dentelles de Montmirail.
This lovely bargain is a blend of the hybrid grape “Marsellan” and Merlot, a curious concoction that produces a silky wine redolent of red fruit mingled with “sous-bois”. The grapes are crushed, destemmed and then macerated and fermented for a week or so before being racked into cement cuve for six months before bottling. We import 7,500 to 9,000 bottles per year for the US market.